Northern Restaurant and Bar 2020 logo

NRB20 Logo

Hospitality Help, Support & Initiatives

Hospitality Help, Support & Initiatives

  • For the people who run our favourite eateries, watering holes and social spots, lockdown has sparked a battle for survival
  • Support needed to stop hospitality industry collapsing like a ‘house of cards’
  • Cellar and bar training for the modern hospitality industry brought to you by CPL Learning
  • FSB want to hear from you on how the COVID-19 pandemic has impacted your business
  • Commercial landlords will be banned from using "aggressive debt recovery tactics" as companies try to navigate the coronavirus crisis.
  • Wednesday 22 April 11:00 Next in the series of COVID19 risk management webinars, Marsh Commercial are taking a look at cyber risk.
  • Claim for 80% of your employee’s wages plus any employer National Insurance and pension contributions, if you have put them on furlough because of coronavirus (COVID-19).
  • Sacha Lord Live in the Downtown Den. Wednesday 22 April 13:30
  • Coronavirus Job Retention Scheme extended by one month to reflect continuing social distancing measures.
  • Thousands more employees will able to receive support through the Coronavirus Job Retention Scheme (CJRS) after the eligibility date was extended to 19 March 2020, the government announced today.
  • The following information will help you to prevent a breach of your insurance cover. 
  • On Thursday 2 April, Marsh hosted a special webcast on the COVID-19 outbreak for retail and hospitality businesses.
  • HospoLive

    14 Apr 2020
    Connecting, upskilling & inspiring hospitality workers during coronavirus isolation. We'll be broadcasting yoga, fitness, wellness, training sessions, interviews with inspirational hospitality figures ...
  • Hospitality trade body UK Hospitality and CPL Learning have launched a free online training platform for hospitality team members.
  • A weekly online get together for directors and managers in the leisure and hospitality sector.
  • Coronavirus (COVID-19): Advice and guidance for small businesses and the self-employed. Advice and guidance on reducing the risks from the Coronavirus (COVID-19) virus to you and your business.
  • The charity has fundraised over £400,000 to date to support drinks industry professionals affected financially by the coronavirus pandemic. Today, 6 April, marks the first day of applications with tho ...
  • Find out if you’re eligible and how much you can claim to cover wages for employees on temporary leave ('furlough') due to coronavirus (COVID-19).
  • Furloughed? Work out how much you’re owed
  • In this webinar, FSB will be highlighting the aid and help available from local councils.
  • COVID-19: support for businesses. The Chancellor has set out a package of temporary, timely and targeted measures to support public services, people and businesses through this period of disruption ca ...
  • Use this form to apply for a £10,000 grant if you are entitled to a Small Business Rates Grant.
  • Do you have unoccupied or vacant property which might be suitable for occupation by the NHS?
  • Redeploying people from hospitality to retail
  • Kuits has put together a taskforce to support clients through this crisis in the areas they are most likely to need help. 
  • As the Coronavirus lockdown continues many businesses are temporarily closing their premises for a period of time.  Closing a premises is not something many of you will have planned for and during thi ...
  • As the situation surrounding the COVID-19 pandemic continues to develop, companies within the retail and hospitality industries are facing dramatic implications. Join us on Thursday 2nd April at 11am ...
  • An online lunch with legal experts from Kuits discussing property, contracts/supply chain and managing your employees during these turbulent times.
  • CPL Learning Courses

    01 Apr 2020
    Free and discounted online courses from CPL Learning including Championing Personal Development For Furloughed Teams, Planning Delivery And Takeaway and Free COVID-19 E-Learning Course
  • As the Coronavirus lockdown continues, we are seeing a number of hotels, restaurants and catering establishments offering a take away and delivery food service. With this change in operation we provid ...
  • Operators can claim credit for ullage on unsold beer, which could potentially save pubs “a fortune”, it is understood.
  • Trade bodies combine to tackle food waste as a result of Coronavirus pandemic
  • #FeedTheNation

    30 Mar 2020
    Supporting our UK supermarkets during these challenging times.
  • This is a webinar dedicated to the Tourism and Hospitality Sector.
  • What is 'Furlough Leave' and What Do Businesses Need to Know? Laura Kearsley, partner and solicitor in Nelsons' employment law team, explains how the new government scheme will work and what actions b ...
  • #066 CORONAVIRUS SPECIAL - Jonathan Downey - Street Feast / London Union
  • Coronavirus Financial Help & Rights. Sick pay, mortgages, rental help, train refunds, energy top-ups & more
  • We urgently need to build a significant fund to enable us to make a one-off award to eligible workers suddenly facing hardship.
  • We've asked experts to share their advice and tips to help hospitality operators and employees during the Coronavirus (Covid-19) crisis.
  • For venues looking to turn delivery-only to survive the coronavirus crisis, Deliveroo has published a three-step plan to help