International Restaurateur Jason Atherton headlines Bruntwood NRB Debate
Sheffield born Jason Atherton is one of the UK’s most successful global restaurateurs and will headline this year’s Bruntwood NRB Debate at Northern Restaurant & Bar on Tuesday 19 March 2019. Jason, who was head chef at Manchester’s legendary Mash & Air in the ‘90s, has built a global restaurant empire that now includes sixteen restaurants, four of which have Michelin stars, across three continents, seven countries and eight cities.
Jason Atherton started out working alongside great chefs including Pierre Koffmann, Marco Pierre White, Nico Ladenis and Ferran Adria at el Bulli, before joining the Gordon Ramsay Group in 2001. After launching ‘Maze’ Jason left to launch his own flagship restaurant ‘Pollen Street Social’, which was awarded a coveted Michelin star within just six months of opening.
Host Thom Hetherington will explore what fired this Northern chef to global success and about his role as principal patron for Hospitality Action.